Top 10 Best Protein Snacks for Muscle Gain
UpdatedOctober 23, 2024
High-quality protein intake is essential in order to enable the physique to produce lean muscles and also support those muscles. Protein snacks for muscle gain are crucial in ensuring that the body is well supplied with nutrients that are needed in muscle protein synthesis and other related processes. Protein snacks are not only tasty and easy to prepare, but also assist in enhancing fullness and beneficial for the purposes of building muscles.
In this comprehensive and detailed article, we will be comparing and discussing the 10 best protein snacks for muscle gain. Homemade snacks and processed ones will be featured and their nutrition, uses, and value will be reviewed. Whether you are an athlete, training, or interested in muscle building, this article will be useful to you because it will provide information about the best protein snacks for muscles and how they can be included in healthy meals every day. Let's get started!
What Counts As High Protein?
The term high protein means a food or a dietary product which contains more protein than the average of protein contents from total calorific value or from similar products. Hence, what can be considered as high protein depends with circumstance or the need of the people in question.
In general, it is customary that a food or a product is classified high in protein if it contains a large proportion of its energy as protein. For instance, in a normal diet, any food with at least 20-25% of the energy required from protein food can be classified as high protein food. However, a greater proportion of protein per calorie might be recommended for people on certain protein-heavy diets, especially for those who undertake intense resistance training or muscle building.
For context, an average adult's recommended daily protein intake is around 0.8 to 1.2 grams of protein per kilogram of body weight. Foods that contain significantly more protein per serving than this average, such as those providing 20 grams or more of protein per serving, are often considered high protein.
There are several benefits that come with consuming high-protein foods. They help in muscle maintenance and development, increase metabolism, help in controlling appetite and offer a solution to weight management. However, high-protein diets can be effective in some circumstances, as for athletes, bodybuilders or persons, who would like to lose weight and gain muscle.
1. Greek Yogurt
Greek yogurt is a perfect and tasty protein snack which is significantly helpful for muscle gain and well-being. They are a source of proteins, probiotics, calcium, and vital natural minerals and they are creamy in nature.
Nutritional Profile
- Greek yogurt has a lot of protein, typically around 15-20 grams per 6-ounce serving.
- It is lower in carbohydrates and sugar compared to regular yogurt, making it suitable for low-carb diets.
- It is a good source of calcium, promoting bone health and muscle function.
- It contains probiotics, which support a healthy gut microbiome and aid in digestion.
Benefits
- High protein content: the significant protein content in Greek yogurt is essential for muscle repair and growth, making it an ideal snack for individuals looking to build muscle mass.
- Muscle recovery: consuming it after exercise helps replenish the body with essential amino acids, speeding up muscle recovery and reducing muscle soreness.
- Weight management: its high protein content and satiety-inducing properties help control hunger and support weight management goals.
- Gut health: the probiotics promote a healthy gut environment, enhancing nutrient absorption and supporting overall digestive health.
- Bone strength: The calcium in Greek yogurt contributes to maintaining strong bones and preventing conditions like osteoporosis and stroke.
Practical Applications
- Standalone Snack: enjoy it as a quick and nutritious protein-packed snack.
- Breakfast option: pair it with fresh fruits, nuts, or granola for a filling and energizing breakfast.
- Smoothie base: use it as a base for protein-packed smoothies, blending it with fruits, vegetables, and protein powder for a delicious and satisfying drink.
- Dessert substitute: it can be a healthier alternative to heavy creams or sour cream in desserts, adding a creamy texture with a protein boost.
2. Hard Boiled Eggs
Muscle building requires protein and hard-boiled eggs provide protein and health nutrients in a packed and convenient snack fashion. A large egg has around 6-7 grams of protein, essential amino acids, nutrients, and healthy fats.
Nutritional Profile
- Eggs are a complete protein source, including all nine essential amino acids required for various physiological processes.
- They are rich in vitamins such as A, D, E, and B12 and minerals like iron, phosphorus, and selenium.
- Hard-boiled eggs contain healthy fats, including omega-3 fatty acids, contributing to heart health and well-being.
Benefits:
- Muscle building: the protein content in hard-boiled eggs supports muscle protein synthesis, making them an excellent post-workout snack to aid muscle recovery and growth.
- They provide all essential amino acids, ensuring the body has the necessary building blocks for various bodily functions, including muscle maintenance and repair.
- Nutrient-dense: they are a highly nutrient-dense snack, offering various vitamins and minerals contributing to overall health.
- Heart health: the abundance of omega-3 fatty acids in eggs promotes cardiovascular health and may help minimize the risk of heart disease.
- Weight Management: eggs' protein and healthy fats promote satiety and help control hunger, making them a beneficial option for weight management.
Practical Applications:
- On-the-go snack: hard-boiled eggs are portable and require no preparation, making them a convenient snack to carry in lunchboxes or during outdoor activities.
- Post-workout fuel: consuming hard-boiled eggs after exercise provides the body with a quick source of protein to aid in muscle recovery.
- Salad topper: sliced or chopped hard-boiled eggs can be added to salads for an extra protein boost and a creamy texture.
- Breakfast protein: include hard-boiled eggs for a satisfying and protein-rich start to the day.
- Snack variety: hard-boiled eggs can be seasoned with salt, pepper, or other spices to create flavor variations for a diverse snack experience.
3. Canned Tuna
Canned tuna is a nutrient dense food substance, which has many nutritional values to it. It is relatively easy and can be used in a wide variety of preparations that makes it one of the preferred methods of people who want to add more protein into their diet and build more muscles.
Nutritional Profile:
- A 3-ounce serving of canned tuna typically contains approximately 20-25 grams of protein, making it a high-protein food source.
- Tuna is a complete protein containing all amino acids needed for muscle repair, development, and other physiological activities.
- It is low in carbohydrates and fat, making it an excellent option for those on low-carb or calorie-conscious diets.
- Canned tuna is high in critical minerals such as selenium, potassium, vitamin D, and B vitamins.
Benefits:
- Muscle building: the high protein content in canned tuna supports muscle protein synthesis, making it an ideal post-workout snack for muscle recovery and growth.
- It is high in omega-3 fatty acids, providing anti-inflammatory qualities and promoting heart health and general well-being.
- Weight management: the combination of protein and low-calorie content in canned tuna helps control hunger and promote satiety, aiding in weight management goals.
- Nutrient-rich: canned tuna provides essential nutrients for bone health, immune function, and energy metabolism.
- Convenience: canned tuna is readily available and requires no cooking, making it a convenient and portable option for busy individuals.
Practical Applications:
- Standalone snack: it can be enjoyed straight from the can, making it a quick and convenient protein snack.
- Sandwich filling: mix canned tuna with mayo or Greek yogurt for sandwiches or wraps.
- Salad ingredient: add canned tuna to salads to make tuna salad for a protein boost and a flavorful addition.
- Pasta or rice topper: mix canned tuna into pasta or rice dishes for added protein and texture.
4. Cottage Cheese
Cottage cheese is a dairy product that has gained fame in the market especially among the gym going or the people who have the habit of taking protein based foods. It is produced by coagulating milk and then separating the curd, leaving the cheese with a soft and smooth structure. Cottage cheese is a source of protein and contains many essential nutrients which recommend it for use in muscle-building diets.
Nutritional Profile:
- A 1-cup serving of low-fat cottage cheese typically has 25-30 grams of protein, making it a high-quality protein source.
- Cottage cheese is a complete protein, offering all essential amino acids for muscle repair, growth, and various bodily functions.
- It is relatively low in fat, with options available in both full-fat and low-fat versions to suit individual dietary preferences.
- Cottage cheese is rich in calcium, promoting bone health and supporting muscle function.
- It contains vitamins like vitamin B12 and vitamin A and minerals like phosphorus and selenium.
Benefits:
- Muscle building: the significant protein content in cottage cheese supports muscle protein synthesis, making it an ideal post-workout snack for muscle recovery and growth.
- Slow digesting protein: cheese contains casein protein. This slow-digesting protein offers a steady release of amino acids to muscles over time, making it an excellent bedtime healthy snack to prevent muscle breakdown during sleep.
- Bone health: the calcium in cottage cheese contributes to maintaining strong bones and preventing conditions like osteoporosis.
- Nutrient-dense: cottage cheese offers a range of essential nutrients, supporting overall health and well-being.
Practical Applications:
- Standalone snack: enjoy cottage cheese as a quick and nutritious protein-packed snack.
- Breakfast option: pair cottage cheese with fresh fruits, nuts, or honey for a satisfying and energizing breakfast.
- Smoothie ingredient: add cottage cheese to protein-packed smoothies to add a creamy texture and boost protein content.
- Salad topper: add cottage cheese to salads for an extra protein boost and a creamy element.
- Dessert substitute: cottage cheese can be a healthier alternative to heavy creams or sour cream in desserts, providing a protein-rich component.
5. Protein Bars
Many protein bars are considered to be among the best high-protein snacks for people who are interested in the additional protein intake for muscle building and other fitness-related purposes. These portable bars contain quality proteins and other essential nutrients, which makes it a good product for consumption when on the move.
Nutritional Profile:
- Protein bars typically contain 15-30 grams per serving, making them a high-protein snack for repairing muscle tissue.
- They often include a variety of protein sources, such as whey protein, soy protein, or plant-based proteins like pea protein.
- Many are enriched with essential amino acids, ensuring the body has all the necessary building blocks for muscle protein synthesis.
- Some protein bars also contain healthy fats from nuts, nut butter, or seeds, providing sustained energy and satiety.
- Protein bars may also contain additional nutrients like vitamins, minerals, and fiber, depending on the brand and formulation.
Benefits:
- Muscle building: the protein content in protein bars supports muscle growth and recovery, making them an ideal post-workout snack to replenish protein stores.
- Convenience: protein bars are convenient and portable, making them a practical option for busy individuals who need a quick protein fix on the go.
- Satiety: the combination of protein and healthy fats in protein bars helps control hunger and keeps individuals fuller for longer, aiding in weight management.
- Nutritional benefits: protein bars often provide a range of vital nutrients, supporting overall health and well-being.
- Muscle protein synthesis: they contain essential amino acids to ensure optimal muscle protein synthesis, promoting efficient muscle repair and growth.
Practical Applications:
- Post-workout fuel: consuming a protein bar after exercise provides the body with a quick source of protein, aiding in muscle recovery and growth.
- On-the-go snack: protein bars are a convenient option for individuals who need a portable and filling snack to sustain energy levels throughout the day.
- Meal replacement: some are formulated to provide a balanced macronutrient profile, making them suitable meal replacements for those on the move.
- Pre-workout boost: protein bars can be consumed before a workout to provide sustained energy and support muscle endurance during exercise.
- Snack variety: protein bars come in various flavors and formulations, offering a wide range of taste options to suit individual preferences.
6. Jerky
Jerky has proven popular among fitness-conscious persons in search of an easy snacks or healthy meat. This dried and seasoned meat treat is both tasty and nutritious. It is a satisfactory choice for those seeking to boost muscle mass and energy levels within an active lifestyle.
Nutritional Profile:
- Jerky, particularly beef jerky, is known for its high protein content, typically providing around 9-10 grams of protein per 1-ounce serving.
- This is a complete protein source, delivering all required amino acids for muscle repair and development.
- Jerky is often low in fat and carbohydrates, making it suitable for those on low-carb or calorie-conscious diets.
- Some varieties of jerky, especially those made with lean meats, contain healthy fats, like omega-3 fatty acids, which contribute to heart health.
- Jerky is rich in essential nutrients such as iron, zinc, vitamin B12, and other minerals.
Benefits:
- Muscle building: the protein content in Jerky supports muscle protein synthesis, making it an excellent post-workout snack to aid muscle recovery and growth.
- Convenience: it is portable, non-perishable, and does not require refrigeration, making it a perfect alternative for on-the-go eating.
- Satiety: the combination of protein and healthy fats in jerky helps control hunger and keeps individuals full, making it a satisfying snack.
- Nutritional benefits: it provides essential nutrients, supporting overall health and well-being.
- Muscle protein synthesis: the presence of essential amino acids in jerky ensures optimal muscle protein synthesis, promoting efficient muscle repair and growth.
Practical Applications:
- On-the-go snack: it is a convenient option for individuals who need a quick and satisfying protein snack during outdoor activities or busy days.
- Post-workout fuel: consuming it after exercise provides the body with a quick source of protein, aiding in muscle recovery.
- Trail mix ingredient: it can be mixed with seeds, nuts, and dried fruits to make a protein-rich, balanced trail mix for long-lasting energy.
- Salad topper: whether chopped or shredded, Jerky may be added to salads for a protein boost and a distinct flavor twist.
- Travel companion: it is an ideal travel snack for long journeys, providing a protein-rich and portable option for maintaining energy levels.
7. Edamame
Edamame is a young and green soybean, which is a plant protein product that is healthy for the human body. This little bean is incredibly delicious and a nutritional powerhouse that can make a significant impact on muscle building and bodily health.
Nutritional Profile:
- Edamame is a high-protein snack, typically containing around 17 grams of protein per 1-cup serving.
- This muscle-building protein is a complete protein source, providing all essential amino acids for muscle repair, growth, and various physiological functions.
- Edamame is rich in fiber, supporting digestive health and promoting satiety.
- It contains essential nutrients such as folate, vitamin K, and C and minerals like iron, magnesium, and potassium.
- Edamame is low in saturated cholesterol and fat, making it heart-friendly.
Benefits:
- Muscle building: the significant protein content in edamame supports muscle protein synthesis, making it an excellent option for muscle growth and recovery.
- It is a nutritious plant-based protein source, suitable for vegetarians and vegans looking to meet their protein needs.
- Heart health: the low saturated fat and cholesterol content in edamame contributes to heart health and reduces the risk of cardiovascular diseases.
- Fiber-rich: the fiber in it aids in digestion and helps maintain stable blood sugar levels, supporting weight management goals.
- Nutrient-dense: it offers a range of essential nutrients, supporting overall health and well-being.
Practical Applications:
- Standalone snack: it can be a protein-rich snack sprinkled with a pinch of salt for added flavor.
- Salad ingredient: add steamed edamame to salads for an extra protein boost and a delightful crunch.
- Stir-fries and side dishes: incorporate edamame into stir-fries or side dishes for a nutritious and flavorful meal addition.
- Edamame hummus: use it to create a plant-based hummus, perfect for dipping whole grain crackers or fresh vegetables.
- Frozen edamame: purchase frozen edamame for easy and quick preparation, making it a convenient on-the-go snack or side dish.
8. Protein Pancakes
Another excellent and tasty addition is protein pancakes – another great breakfast meal that provides protein and fits perfectly into the context of muscling up and protein loading. These delicious and healthy pancakes are prepared by incorporating protein powder or other protein-enriching components into the pancake mix.
Nutritional Profile:
- The exact nutritional profile of protein pancakes may differ based on the recipe and ingredients used. However, they typically contain 15-20 grams of protein per serving, making them a high-protein snack.
- Protein pancakes often include complete protein sources, such as whey protein, eggs, or Greek yogurt, providing all the essential amino acids integral for muscle repair and growth.
- Protein pancakes may be low in fat and carbohydrates depending on the recipe, making them suitable for individuals on low-carb or calorie-conscious diets.
- They are often enriched with vitamins and minerals, such as E, B6, calcium, and iron, contributing to nutritional benefits.
Benefits:
- Muscle Building: the protein content in protein pancakes supports muscle protein synthesis, making them a delicious and enjoyable way to fuel muscle growth and recovery.
- Variety of flavors: [rotein pancakes come in various flavors and can be personalized with toppings like nut butter, fresh fruits, or chocolate chips, offering a wide range of taste options.
- Satiety: the combination of protein and healthy fats in protein pancakes helps control hunger and keeps individuals full, making them a satisfying and filling snack.
- Nutritional benefits: protein pancakes provide essential nutrients, supporting overall health and well-being.
- Versatility: protein pancakes can be made using different protein sources and flour alternatives, making them adaptable to various dietary preferences.
Practical Applications:
- Breakfast option: enjoy protein pancakes as a nutritious and energizing breakfast, providing a protein-packed start to the day.
- Post-workout meal: consume protein pancakes after exercise to replenish protein stores and support muscle recovery.
- Snack alternative: protein pancakes can be a filling and tasty snack between meals.
- Meal prep: make a batch of protein pancakes ahead of time and store them in the fridge for a quick and easy snack.
9. Peanuts and Peanut Butter
Healthy nuts like peanuts and peanut butters are healthy snacks for many reasons as they contain proteins, healthy fats, and other nutrients. It has been adopted as preferred products by those interested in muscle build up and maintenance of an adequate nutritional value. Peanuts and peanut butters, whether eaten alone or incorporated into meals and snacks, offer many health benefits.
Nutritional Profile:
- Peanuts are rich in protein, with approximately 7-8 grams of protein per 1-ounce serving of peanuts and around 8 grams per 2-tablespoon serving of peanut butter.
- They are a source of healthy monounsaturated and polyunsaturated fats, such as oleic and linoleic acid, contributing to heart health.
- Peanuts and peanut butter contain vitamin E, an antioxidant that supports overall well-being and helps protect cells from damage.
- They are rich in minerals such as magnesium, phosphorus, and potassium, which are essential in various bodily functions.
Benefits:
- Muscle building: the protein content in peanuts and peanut butter supports muscle protein synthesis, making them valuable snacks for muscle growth and recovery.
- Nutrient-dense: peanuts and peanut butter offer essential nutrients, supporting overall health and well-being.
- Satiety: the combination of protein and healthy fats in peanuts and peanut butter helps control hunger and keeps individuals feeling full, making them a satisfying and filling snack.
- Versatility: peanuts and peanut butter can be incorporated into various dishes, making them adaptable to different dietary preferences and practical applications.
Practical Applications:
- Standalone snack: enjoy a handful of peanuts as a nutritious and convenient snack.
- Peanut butter sandwich: spread peanut butter on whole grain bread and add banana or honey for a tasty and protein-rich sandwich.
- Smoothie ingredient: blend peanut butter into protein-packed smoothies for a creamy texture and nutty flavor.
- Trail mix: mix peanuts with other nuts, dried fruits, and seeds to create a protein-rich trail mix for sustained energy.
- Peanut sauce: use peanut butter as a base for savory sauces, adding depth and flavor to dishes like stir-fries or satay.
10. Nuts and Seeds
Nuts and seeds are enriched in nutrients and often consumed as snacks by people who aim at muscling up while still consuming healthy food. Nuts and seeds are very rich in vitamin E and minerals, protein, and omega-3 fatty acids, and they have numerous health benefits and uses.
Nutritional Profile:
- Nuts and seeds include a lot of good fats, especially monounsaturated and polyunsaturated fats, which support heart health and decrease the likelihood of coronary artery or cardiovascular disease.
- They are a good source of plant-based protein, with varying protein content depending on the type of nut or seed, ranging from 5 to 7 grams per 1-ounce serving.
- Nuts and seeds are high in vital minerals such as magnesium, phosphorus, and potassium, which help with a variety of body activities.
- They contain vitamin E, an antioxidant that supports overall well-being and helps protect cells from damage.
Benefits:
- Muscle building: the protein content in nuts and seeds supports muscle protein synthesis, making them valuable snacks for muscle growth and recovery.
- Nutrient-dense: nuts and seeds provide essential vitamins, minerals, and antioxidants, supporting overall health and vitality.
- Satiety: the combination of protein and healthy fats in nuts and seeds helps control hunger and keeps individuals full, making them a satisfying and filling snack.
- Weight management: although calorie-dense, nuts and seeds can support healthy weight management due to their satiety-inducing properties.
Practical Applications:
- Standalone snack: enjoy a few nuts or seeds as a quick and nutritious snack.
- Trail mix: mix nuts and seeds with dried fruits, whole grain crackers, and dark chocolate chips to create a protein-packed trail mix for sustained energy.
- Salad topper: sprinkle crushed nuts or seeds on salads for added crunch and a boost of nutrients.
- Nut butter: use nuts or seeds to make homemade nut butter, perfect for spreading on whole grain bread or adding to smoothies.
- Overnight oats: add chopped nuts or seeds to overnight oats for texture and nutrition.
Factors to Consider When Choosing the Right Protein Snacks
When choosing the right protein snacks, several factors come into play, considering individual dietary preferences, fitness goals, and overall health. Here are six key factors to consider:
1. Nutritional Profile
Assess the amount of protein per serving of the snack, the type of fats used, the type of carbohydrates, and other necessary nutrients. The snacks must contain macronutrients while also providing essential micronutrients necessary for the body and the particular goals of gaining muscle or losing weight.
2. Ingredients
Review the list of ingredients in order to determine if the protein snack is suitable for your diet needs and requirements. Choose those snacks that are made from natural ingredients and contain little or no processed components. Do not consume snacks with extra sugars, fats, or synthetic sweeteners as they may not be healthy to our bodies.
3. Protein Source
Think about the type of protein that is included in the snack. The choices include whey, casein, soy, pea, or rice protein, just to name a few. Choose a protein containing food that meets your dietary requirements or preferred type of food. For lactose intolerance, it may be possible to find protein from soy or pea, for instance.
4. Taste and Texture
The key to sustainable protection of healthy eating habits is the ability to derive pleasure from the protein snack. Think concerning the consistency and flavor of the snack so that it is normally fulfilling and appetizing. Try a range of snacks and their combinations to select the most suitable one based on your preferences.
5. Convenience
Evaluate the ease and feasibility of the protein snack especially if you lead a busy life. The homemade ones would take considerable time and effort to prepare, while the store-bought ones are instant and convenient. Ensure that you select snacks that do not interrupt your normal schedule in a day.
6. Personal Fitness Goals
Make your protein snack selections consistent with your purpose of taking protein supplements. For muscles growth and recovery, it’s advisable to take snacks that are high in protein and other important amino acids like yogurt, nuts or protein bars. For weight control, choose snacks with sufficient amounts of protein and low energy density to assist in achieving weight goals.
Homemade vs. Store-Bought Protein Snacks
Regarding protein snacks, there are two main options: homemade and store-bought. Each option has advantages and considerations, making it essential for consumers to understand the differences to make the best choice for their preferences and lifestyle.
Homemade Protein Snacks:
Advantages:
- Control over ingredients: making protein snacks at home allows individuals to control the quality and type of ingredients used, ensuring they align with personal dietary preferences and restrictions.
- Customization: homemade snacks offer endless customization options, from choosing different protein sources to adding favorite flavors and textures.
- Freshness: homemade protein snacks are prepared fresh, ensuring optimal taste and nutrition.
- Cost-effective: in many cases, preparing protein snacks at home can be more cost-effective than purchasing store-bought alternatives, especially in bulk.
Considerations:
- Time and effort: preparing homemade snacks requires time and effort, which may not be suitable for busy people or those with a hectic schedule.
- Shelf life: homemade snacks may have a shorter shelf life than store-bought options, requiring proper storage and consumption within a reasonable time.
Store-Bought Protein Snacks:
Advantages:
- Convenience: store-bought protein snacks are readily available, requiring no preparation or cooking time, making them perfect for on-the-go consumption.
- Portion control: pre-packaged protein snacks often come in portion-controlled sizes, making managing calorie intake and portion control easier.
- Variety: the market offers various store-bought protein snacks, including bars, jerky, nut mixes, and more, catering to diverse tastes and preferences.
- Longer shelf life: store-bought protein snacks typically have a longer shelf life, making them suitable for stocking up and storage.
Considerations:
- Ingredients: store-bought snacks may contain additives, preservatives, and high amounts of added sugars, which might not align with certain dietary goals.
- Cost: some store-bought protein snacks, particularly premium or specialized brands, can be more expensive.
- Taste and texture: while many delicious store-bought options exist, some individuals might prefer the taste and texture of homemade snacks.
Both homemade and store-bought protein snacks have their advantages and considerations. Homemade snacks offer control and customization, while store-bought options provide convenience and variety. Ultimately, the decision between the two is determined by personal tastes, dietary goals, and lifestyle constraints. A combination of both homemade and store-bought snacks can provide a balanced and enjoyable approach to meeting protein needs and supporting muscle gain.
Conclusion on the Best Protein Snacks for Muscle Gain
To sum up, growing muscle might be difficult without the proper balance of proteins and protein snacks. We've identified the top 10 high-protein muscle-building snacks to help you get there. Each solution has several advantages, but what distinguishes them is their simplicity, ease of use, and unrivaled flavor!
Choose the snack that best fits your nutritional needs, tastes, and routine and will produce the best effects while fulfilling your hunger desires. Remember to be patient as you embark on your muscle-building quest and regularly track your progress. With these tasty snacks on hand, you're on the correct track to huge increases!
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